choose from pulled pork, smoked turkey or smoked rope sausage; served with your choice of a Mini Nice Fixin’ & a handful of fries. Sub black angus brisket or burnt ends +3

includes burnt ends, pulled pork, hand-cranked sausage, bbq pit beans, classic slaw, potato salad, pickles, a dozen Farm-to-Market egg buns & a pint of table sauce & a pint of naked sauce. (Servers 10-12)

includes burnt ends, pulled pork, hand-cranked sausage, bbq pit beans, classic slaw, potato salad, pickles, half dozen Farm-to-Market egg buns, cup of of table sauce & a cup of naked sauce. (Servers 6)

includes one pound of meat (or half-pound of two different meats), plus two sides & cornbread muffins. Choice of Meat: pulled pork, hand-cranked sausage, beef brisket or smoked turkey. Choice of side: bbq pit beans, classic slaw, potato salad or bacon-broccoli slaw. Side of table sauce & naked sauce.

pan of four cheddar cornbread muffins, chive butter, jalapeño jam, tabasco honey

stone-ground grits fritters, beer blanc, jalapeño jam

red eye coffee-brined whole wings, spicy bbq drizzle, buttermilk-chive dressing

country-fried smoked chicken bites; spicy tiger bbq, barbecue ranch, ‘bama white bbq, carolina gold

smoked burnt ends, hand-cranked sausage, pickled jalapeños, bourbon-candied bacon, cheddar cheese grits, bbq butter

crispy country ham, tillamook cheddar, napa cabbage, kale, iceberg, cauliflower, spiced pecans, charred peach vinaigrette

smoked turkey, pork belly “bacon”, smoked gouda, egg, avocado, grape tomatoes, fresh greens, crispy onion straws, bbq ranch

pan-seared salmon, avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts, lemon vinaigrette

avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts, lemon vinaigrette

pulled pork butt, creamy slaw, deep-fried hot pickles, farm-to-market egg bun

pulled bbq pork, smoked ham, smoked bacon, fontina, caramelized onion, pickles, duke’s mayo, toasted sourdough

chopped brisket, gouda schmear, melted provolone, caramelized onions, peppers, hoagie, XO dipping jus

smoked burnt ends, smoked sausage, fried jalapeños, chipotle bbq mayo, creamy slaw, egg bun

choice of smoked jackfruit or smoked turkey; melted provolone, sliced avocado, fried jalapeños, egg bun

fried green tomato, avocado, melted tillamook cheddar, homemade pimento cheese, toasted sourdough

wood-grilled salmon, avocado, double-smoked bacon, lettuce, tomato jam, bbq mayo, egg bun

house-ground smoked brisket, smoked gouda schmear, smoked bacon, caramelized onion, duke’s mayo, egg bun. Add a fried egg +1

available sundays only, noon ‘til sold out southern fried chicken served with whipped potatoes, pan gravy, slaw, buttermilk biscuit & tabasco-honey

add burnt ends  +4

banana custard, nilla wafers, macadamia nuts

caramelized peaches, brown butter caramel, almond brittle, vanilla bean ice cream

fruited wheat beer, 4% abv abv

lager, 5% abv

kolsch, 5.2% abv

hazy ipa, 7% abv

fruited ale, 4.5% abv

hefeweizen, 5% abv

farmhouse ale, 8.5% abv

fruited sour, 6.2% abv

hazy ipa, 6.4% abv

cider, 6.5% abv

brown ale, 6.5% abv

ipa, 7.5% abv

cosmic ipa, 5.9% abv

ipa, 7.1% abv

fruited sour, 4.5% abv

dunkel lager, 5% abv

blonde ale, 4.7% abv

mexican lager, 4.5% abv

coffee stout, 6.0% abv

wheat, 4.4% abv, 12 oz

lager, 4.1% abv, 16 0z

belgian style trippel, 7.8% abv, 12 oz

farmhouse ale, 6.5% abv, 16 oz

sour, 4.2% abv, 12 oz

sour ale, 5.8% abv, 12 oz

sour, 7% abv, 12 oz

candy sour, 5.9% abv, 12 oz

fruited sour, 5.2% abv, 12 oz

hard seltzer, 4% abv 16 oz

hard seltzer, 4% abv 12 oz

hard seltzer, 4% abv 12 oz

cider, 5% abv, 12 oz

dry cider, 6.9% abv, 12 oz

cider, 5% abv, 12 oz

cider, 5% abv, 12 oz

golden ale, 4.8% abv, 12 oz

cider, 5% abv, 12 oz

pale ale, 5.4% abv, 12 oz

ipa, 7.1% abv, 12 oz

ipa, 7.5% abv, 12 oz

hazy pale ipa, 5.8% abv, 12 oz

ipa, 7% abv, 16 oz

ipa, 6% abv, 12 oz

coffee stout, 6.5% abv, 12 oz

sweet stout, 6% abv, 12 oz

bourbon barrel, 11% abv, 12 oz

vegan, >0.5% abv, 12 oz

lager, >0.5% abv, 12 oz

bottles & cans produced before 1973

ask your server for today’s selection

crispy light fritters, peanut butter anglaise

jalepeno cheddar biscuits w/ chorizo gravy

four cheddar muffins, chive butter, jalapeño jam, tabasco-honey

stone-ground grits fritters, beer blanc, jalapeño jam

bbq drizzle, buttermilk-chive dressing

country-fried smoked chicken bites; spicy tiger bbq, barbecue ranch, alabama white bbq, carolina gold

burnt ends, hand-cranked sausage, bourbon-candied bacon, pickled jalapeños, cheddar cheese grits, barbecue butter

seared spinach, fontina, hollandaise, avocado, breakfast potatoes, toasted farm bread

bacon, mushrooms, jalapeño sofrito, tillamook cheddar, hollandaise, breakfast potatoes, toasted farm bread

smoked beef brisket, two eggs, hollandaise, breakfast potatoes, toasted farm bread

two poached eggs, burnt ends, hollandaise, buttermilk biscuit, breakfast potatoes

crispy smoked salmon, avocado, two poached eggs, hollandaise, wolferman’s english muffin, breakfast potatoes

burnt ends, crispy potato, scambled eggs, cheddar, green chile ranchera, avocado, pico

crispy belgian waffle, candied bacon, sea salt butter, homemade blackberry syrup

crispy nashville chicken, tabasco honey waffle, smoked bacon, fried egg, maple syrup drizzle, breakfast potatoes

burnt ends, hand-cranked sausage, bourbon-candied bacon, pickled jalapeños, cheddar cheese grits, bbq butter

crispy country ham, tillamook cheddar, napa cabbage, kale, iceberg, cauliflower, spiced pecans, charred peach vinaigrette

[no pork belly bacon or crispy onion straws] smoked turkey, smoked gouda, egg, grape tomatoes, fresh greens, bbq ranch

wood-fired salmon, avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts, lemon vinaigrette

[no fried pickles / sub regular pickles] pulled pork butt, sliced hot pickles, creamy slaw

pulled bbq pork, smoked ham, smoked bacon, fontina cheese, caramelized onion, pickles, duke’s mayo

[no gouda / sub extra provolone] chopped brisket, provolone, peppers, caramelized onion, XO jus

[no fried jalapeño] smoked burnt ends, hand-cranked sausage, creamy slaw, chipotle bbq

[no gouda / sub provolone or cheddar] house-ground smoked brisket, smoked bacon, caramelized onion, duke’s mayo. Add a fried egg +1

wood-grilled salmon, avocado, double-smoked bacon, lettuce, tomato jam, bbq mayo

[no fried jalapeño / sub pickled jalapeño] choice of smoked jackfruit or smoked turkey; provolone, avocado

[no fried green tomato]avocado, melted tillamook cheddar, homemade pimento cheese

[no country ham, no cheddar] napa cabbage, kale, iceberg, cauliflower, spiced pecans, cider vinaigrette

avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts, lemon vinaigrette

[sub grilled sourdough or farmbread; no butter, no cheese] vegan smoked jackfruit, avocado, sub pickled jalapenos

[no seasoning / sub salt & pepper]

[no seasoning / sub salt & pepper]