Char Bar

Char Bar

THE HOUSE OF MEAT

For a century, Kansas City has perfected its version of “low and slow” and we pay homage to the many great pit masters who have gone before us. Charring, smoking and grilling with wood have been an age-old universal method for both sustenance and socializing.

This southern-inspired smokehouse combines our love of great beer with legendary BBQ competitor Mitch Benjamin’s expertise and his award-winning “Meat Mitch” sauces. In addition, our menu features inspired meat-free options to satisfy everyone at your table. A 10,000-square foot Beer Garden features backyard amusements, such as lawn croquet, bocce and ping-pong.

We’ve created a new kind of playground where carnivores, herbivores and locavores can co-mingle peacefully. Together, we will be known as “Charbarians”.

LARGE PARTY RESERVATION REQUESTS

 

Beer Garden

What’s Happening

Westport Block Party April 13 @ 2:00PM - May 29 @ 12:00AM

MAY 28, 2017: Save the date for Sunday, May 28th, 8pm for the annual Westport Block Party. This street party has been a staple in Westport for the last 5 years with booze & bands!... [Read More]

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Contact Us

Find us

Phone -

Fax -

816-389-8609

Hours of Operation

Kitchen -

Brunch

Sat & Sun 10a – 2p

Lunch

Mon – Fri 11a – 4p

Supper

Sun – Thu 4p – 10p
Fri & Sat 4p – 11p

Bar -

Sun – Wed 'til 12a
Thu – Sat 'til 1:30a

Our Traveling Circus

  • Randyl Danner / Beer / Beverage Director
  • Cory Puckett / Director of Restaurants / Ring Leader
  • Michael Peterson / Corporate Chef / Flavor Contortionist
  • Justin White / General Manager / Carnival Barker
  • Jeremy Tawney / Executive Chef / Smoke Whisperer